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Mary’s free-range wings, gold butter buffalo, honey garlic, or NorCal dry rub. Comes with ranch or blue cheese

$17

Mary’s buttermilk-fried tenders, Goldie’s signature gold sauce, honey, whole grain mustard, house mayo

$16

Fresh-cut California seasonal fruit, Sonoma honey yogurt dip, fresh mint

$12

Fresh Pacific fish, lime, cilantro, jalapeño, cucumber, avocado, tortilla chips

$19

Chunky smashed Hass avocado, pico de gallo, lime, sea salt, warm tortilla chips

$14

Chopped romaine, house-made Caesar dressing, shaved Parmigiano Reggiano, sourdough croutons, white anchovy on request

$14

Local mixed greens, shaved seasonal California vegetables, Hass avocado, pickled red onion, cucumber, toasted pepitas, citrus vinaigrette, fresh herbs

$16

Two eggs any style, bacon or sausage, fingerling potatoes, toast, small OJ

$18

Three thick pancake rounds, cultured butter, Sonoma wildflower honey, real Vermont maple syrup, fresh seasonal fruit

$16

Smashed Hass avocado, everything seasoning, two eggs any style, chili flake, on sourdough

$17

Everything bagel, whipped cream cheese, Pacific smoked salmon, red onion, capers, cucumber, fresh dill, lemon

$21

8 oz beef patty, American cheese, butter lettuce, tomato, red onion, house pickles, special sauce, brioche bun

$21

Wagyu beef, gruyère, caramelized onions, whole grain mustard, toasted marble rye

$24

Mary’s chicken breast grilled or butter milk fried, dill pickles, shredded iceberg, hot honey mayo, brioche bun

$20

House-roasted turkey, bacon, avocado, butter lettuce, tomato, tarragon aioli, on pullman loaf

$22

Grilled portobello mushroom, provolone, mozzarella, sun-dried tomato basil pesto, olive relish, arugula, roasted garlic aioli, balsamic glaze, toasted brioche. Keep vegan, no cheese

$20

Sea salt, house aioli

$8

Fresh cut

$8

Romaine, house dressing, croutons, Parmigiano

$9

Mixed greens, citrus vinaigrette

$8

Cultured butter

$8

Herbs, garlic, sea salt

$8

Toasted, whipped cream cheese

$7

Sourdough or wheat, cultured butter

$5

Niman ranch

$7

Two buttermilk pancakes, maple syrup

$9

Mary’s free-range bird, pan dripping jus, whipped Yukon gold, charred broccolini

$29

Wild Pacific salmon, brown butter, capers, lemon, fingerling potatoes, wilted spinach

$32

Beef & pork, ketchup glaze, mashed potato, roasted carrots, natural gravy

$25

12 oz. Harris Ranch ribeye, compound butter, Kennebec fries

$48

House-made, rotating daily — ask your server. Served with whipped cream

$11

Three scoops Straus Family Creamery ice cream, Goldies gold caramel sauce, sea salt, warm cookies on the side

$13

Warm chocolate chip cookie, Straus vanilla ice cream, hot fudge, whipped cream

$14